Serving Suggestions
Pair with garlic butter roasted asparagus, steamed broccoli, or a crisp green salad. A chilled glass of Chardonnay or Sauvignon Blanc elevates the buttery, garlicky richness of the lobster.
Storage Tips
Leftover lobster can be stored in an airtight container in the refrigerator for up to 1 day. Reheat gently in a skillet over low heat with a little additional cream or butter to refresh the sauce.
Nutrition Facts (Approximate per serving)
Calories: 420
Protein: 32 g
Fat: 33 g
Carbohydrates: 2 g
These Broiled Lobster Tails in Creamy Garlic Butter Sauce are decadent, comforting, and impressively simple—a perfect way to bring restaurant-quality seafood to your table.
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