Serving Suggestions
Serve with a crisp green salad or steamed vegetables on the side. A chilled Chardonnay or Sauvignon Blanc pairs beautifully with the creamy, spicy seafood flavors.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 1 day. Reheat gently on the stovetop over low heat, adding a splash of cream or broth to restore creaminess.
Nutrition Facts (Approximate per serving)
Calories: 580
Protein: 38 g
Fat: 32 g
Carbohydrates: 40 g
This Cajun Shrimp & Lobster Pasta brings together spice, creaminess, and fresh seafood for a restaurant-quality meal at home—rich, indulgent, and utterly satisfying.
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