Serving Suggestions
- Pair with freshly brewed coffee or spiced orange tea for a classic breakfast.
- Serve alongside scrambled eggs and fresh fruit for a brunch spread.
- Warm with a scoop of vanilla ice cream for a decadent dessert treat.
Storage Tips
- Fridge: Assemble unbaked; refrigerate overnight.
- Freeze: Bake, cool, then freeze whole or sliced. Thaw and rewarm at 325°F.
- Reheat: Cover with foil; warm at 325°F for 10–15 minutes.
Pro Tips
- Fresh orange zest is key for bright, vibrant flavor.
- Chill filling 10 minutes before spreading to prevent leaks.
- Don’t overfill edges when rolling to avoid spilling during baking.
Nutrition Facts (Approximate per serving)
Calories: 250
Protein: 4 g
Fat: 10 g
Carbohydrates: 36 g
This Orange Roll Casserole isn’t just breakfast—it’s a celebration of citrus, cinnamon, and buttery indulgence. Perfect for lazy mornings, festive gatherings, or simply a bright start to any day.
Read more by clicking the (NEXT »») button below!
