Serving Suggestions
Pair with a crisp green salad and garlic bread for a complete Italian-inspired meal. A glass of red wine, such as Chianti or Sangiovese, complements the richness of the lasagna beautifully.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 180°C (350°F) until warmed through. You can freeze unbaked lasagna for up to 2 months—thaw overnight in the fridge before baking.
Nutrition Facts (Approximate per serving)
Calories: 480
Protein: 28 g
Fat: 22 g
Carbohydrates: 38 g
Classic Homemade Lasagna is the ultimate comfort food—rich, cheesy, and layered with flavor, it’s the kind of dish that makes any mealtime feel special.
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