Serving Suggestions
Serve in a classic Italian takeout box for fun presentation or on a wide, shallow bowl. Pair with garlic bread and a crisp green salad, or a chilled glass of white wine like Pinot Grigio or Chardonnay to elevate the meal.
Storage Tips
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat gently in a skillet over low heat, adding a splash of cream or pasta water to restore the sauce’s silkiness.
Nutrition Facts (Approximate per serving)
Calories: 550–600
Protein: 28 g
Fat: 30 g
Carbohydrates: 45 g
This Creamy Garlic Shrimp Fettuccine Alfredo captures the indulgence of takeout with fresh, homemade flavors — rich, buttery, and comforting, every bite is a perfect balance of creamy pasta and tender seafood.
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