Serving Suggestions
Pair this creamy shrimp dish with a crisp green salad, roasted vegetables, or garlic bread to soak up the sauce. A chilled white wine or sparkling water with lemon enhances the richness of the cream sauce.
Storage Tips
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat gently in a skillet over low heat with a splash of cream or water to maintain creaminess. Rice and sauce are best served fresh for optimal texture.
Nutrition Facts (Approximate per serving)
Calories: 520
Protein: 35 g
Fat: 32 g
Carbohydrates: 28 g
This Creamy Garlic Shrimp with Rice is quick, indulgent, and perfect for anyone craving a rich, flavorful seafood dinner that feels like a treat every time.
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