Serving Suggestions
Pair this breakfast with fresh fruit, orange juice, or a cup of coffee. Serve the biscuits with butter, jam, or honey for an extra indulgent touch.
Storage Tips
Store leftover biscuits in an airtight container for up to 2 days. Reheat in the oven at 160°C (320°F) for 5–7 minutes. Bacon and eggs are best enjoyed fresh but can be stored separately in the refrigerator for up to 1 day.
Nutrition Facts (Approximate per serving)
Calories: 580
Protein: 25 g
Fat: 35 g
Carbohydrates: 38 g
Fiber: 2 g
A classic breakfast plate that balances crispy, fluffy, and buttery textures for a truly satisfying start to your morning!
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