Serving Suggestions
Serve with a fresh green salad, grilled vegetables, or over a bed of fluffy rice or quinoa. Pair with a chilled Sauvignon Blanc or sparkling water with a squeeze of lemon for a refreshing complement.
Storage Tips
Store leftover shrimp skewers in an airtight container in the refrigerator for up to 1 day. Reheat gently in a skillet or under a broiler for a minute or two. Avoid microwaving to prevent rubbery texture.
Nutrition Facts (Approximate per serving)
Calories: 180
Protein: 24 g
Fat: 8 g
Carbohydrates: 2 g
Fiber: 0.5 g
These garlic herb grilled shrimp skewers are simple yet elegant—perfect for a quick weeknight dinner or a stunning appetizer at your next gathering.
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