Serving Suggestions
Serve this salad as a side to grilled meats, sandwiches, or burgers. It also works well as a main dish for a light lunch when paired with crusty bread or a simple soup. Garnish with fresh herbs like parsley or chives for an extra pop of color.
Storage Tips
Store leftover salad in an airtight container in the refrigerator for up to 2 days. Keep the dressing layer intact to preserve freshness. If serving later, give it a gentle toss to redistribute flavors.
Nutrition Facts (Approximate per serving)
Calories: 280
Protein: 10 g
Fat: 18 g
Carbohydrates: 20 g
Fiber: 3 g
This Layered Pasta Salad is creamy, colorful, and versatile—perfect for any occasion where a tasty, make-ahead dish is needed.
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