Directions
- Cook the Fries:
Preheat oven to 425°F (220°C). Spread fries evenly on a baking sheet and season with salt and pepper. Bake 20–25 minutes until golden and crispy. - Cook the Ground Beef:
Heat olive oil in a skillet over medium heat.
Add ground beef and cook until browned, breaking it apart with a spatula.
Season with garlic powder, onion powder, salt, and pepper. Set aside. - Cook the Shrimp:
In a separate skillet, melt butter over medium heat.
Add minced garlic and shrimp, cooking 3–4 minutes until pink and opaque.
Drizzle with lemon juice if desired and season to taste. - Assemble & Melt Cheese:
Spread the hot fries on a large serving plate.
Layer the cooked ground beef and shrimp evenly over the fries.
Sprinkle with grated cheddar cheese.
Place under a hot broiler for 1–2 minutes until cheese is melted and bubbly. - Serve:
Serve immediately while hot, with your favorite dipping sauces like garlic aioli, ranch, or spicy mayo.
Recipe Details
Prep Time: 10 minutes
Cook Time: 25–30 minutes
Total Time: 35–40 minutes
Servings: 3–4
Difficulty: Easy
Variations & Substitutions
- Add crispy bacon bits or chorizo for extra savory depth.
- Swap cheddar for pepper jack or mozzarella for a different cheesy flavor.
- Toss fries with Cajun seasoning for a spicy kick.
- Use sweet potato fries for a slightly healthier and sweeter twist.
Serving Suggestions
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