Serving Suggestions
Serve this lobster ravioli with a crisp side salad, warm garlic bread, or a glass of chilled Chardonnay. A squeeze of lemon over the top can brighten the flavors even more.
Storage Tips
Leftovers can be stored in an airtight container in the refrigerator for up to 1 day. Reheat gently over low heat on the stove, adding a splash of cream to restore the sauce’s silky texture.
Nutrition Facts (Approximate per serving)
Calories: 520
Protein: 28 g
Fat: 32 g
Carbohydrates: 32 g
Rich, buttery, and indulgent, this Lobster Ravioli in Creamy Garlic Sauce is an easy way to enjoy a gourmet seafood meal at home, perfect for sharing—or keeping all to yourself!
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