Serving Suggestions
Serve with a crisp side salad or roasted vegetables. A full-bodied red wine like Cabernet Sauvignon or a buttery Chardonnay pairs beautifully with the lamb and shrimp combination.
Storage Tips
Leftovers can be stored in airtight containers in the refrigerator for up to 1 day. Reheat the rice gently with a splash of broth, and warm lamb and shrimp separately over low heat to maintain texture and flavor.
Nutrition Facts (Approximate per serving)
Calories: 650
Protein: 46 g
Fat: 35 g
Carbohydrates: 42 g
This Luxury Surf & Turf with Lamb Chops & Garlic Butter Shrimp combines tender, herb-infused lamb, succulent shrimp, and aromatic rice pilaf for a restaurant-quality, gourmet experience right at home.
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