Serving Suggestions
Serve chilled as a refreshing side with grilled meats, sandwiches, or rice dishes. It’s also great as a topping for wraps or burgers for an added crunch.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Stir before serving to redistribute the marinade.
Nutrition Facts (Approximate per serving)
Calories: 120
Protein: 2 g
Fat: 7 g
Carbohydrates: 12 g
This beginner-friendly marinated vegetable salad is quick to prepare and delivers fresh, tangy flavor in every bite—perfect for everyday meals or casual gatherings.
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