Serving Suggestions
Serve chilled as a side dish, mix into salads, or use as a topping for sandwiches and burgers. They pair well with roasted meats, creamy cheeses, and hearty grains.
Storage Tips
Store pickled beets in an airtight container in the refrigerator for up to 3–4 weeks. Always use clean utensils to prevent contamination.
Nutrition Facts (Approximate per serving)
Calories: 60
Protein: 2 g
Fat: 0 g
Carbohydrates: 14 g
Fiber: 3 g
Homemade pickled beets are easy, flavorful, and bring vibrant color and tangy-sweet flavor to any meal.
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