Serving Suggestions
Serve this bowl warm for dinner, or pack it into a lunch container for a balanced meal prep option. A light citrus vinaigrette or drizzle of tahini can enhance flavors further. Pair with sparkling water or a light herbal tea for a refreshing complement.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat the salmon and roasted vegetables gently in the oven or skillet to maintain texture, and add fresh greens or avocado just before serving.
Nutrition Facts (Approximate per serving)
Calories: ~520
Protein: 35 g
Fat: 28 g
Carbohydrates: 28 g
This Roasted Salmon & Veggie Power Bowl is an easy, nutrient-dense meal full of color, flavor, and wholesome ingredients—perfect for fueling your body and satisfying your taste buds.
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