Serving Suggestions
Serve this creamy seafood Alfredo with garlic bread and a fresh green salad for a complete, satisfying meal. A squeeze of lemon on top right before serving enhances the richness of the sauce beautifully.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in a skillet with a splash of milk or cream to loosen the sauce and prevent it from drying out.
Nutrition Facts (Approximate per serving)
Calories: 620
Protein: 40 g
Fat: 32 g
Carbohydrates: 45 g
This Salmon and Shrimp Alfredo is rich, creamy, and packed with seafood goodness—perfect for when you want comfort food with a gourmet twist.
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