BBQ Bacon Cheeseburger Meatloaf
Introduction
If you love the bold, smoky flavors of a classic bacon cheeseburger, this BBQ Bacon Cheeseburger Meatloaf is about to become your new favorite comfort food. Juicy ground beef is combined with savory seasonings, melted cheese, and crispy bacon, then glazed with tangy BBQ sauce for a rich, satisfying finish. It’s hearty, flavorful, and perfect for family dinners or cozy weekends at home. Think of it as your favorite burger—reimagined in a warm, oven-baked slice!
Ingredients
For the meatloaf base
- 2 pounds ground beef (900 g / 32 oz)
- 1 cup breadcrumbs (60 g / 2 oz)
- 1 egg, beaten
- ½ cup milk (120 ml)
- 1 small onion, finely chopped (75 g)
- 2 cloves garlic, minced (6 g)
- 1 teaspoon salt (5 g)
- ½ teaspoon black pepper (1 g)
For the cheeseburger flavor
- 1 cup shredded cheddar cheese (100 g / 3.5 oz)
- 6 slices cooked bacon, crumbled (180 g / 6 oz)
- 2 tablespoons ketchup (30 ml)
- 1 tablespoon yellow mustard (15 ml)
- 1 tablespoon Worcestershire sauce (15 ml)
For the BBQ glaze
- ½ cup BBQ sauce (120 ml)
- 2 tablespoons brown sugar (25 g)
- 1 teaspoon smoked paprika (2 g)
Directions
Read more by clicking the (NEXT »») button below!
