Cheesy Loaded Pasta & Crispy Wings Combo — Comfort Food at Its Best 🧀🍗
Introduction
If you’re craving a meal that hits all the indulgent notes, this Cheesy Loaded Pasta & Crispy Wings Combo is your answer. Creamy, gooey pasta loaded with cheese, herbs, and optional toppings pairs perfectly with golden, crispy chicken wings. Every bite offers a contrast of textures and flavors—the richness of the pasta balanced by the savory crunch of the wings. Perfect for family dinners, game nights, or anytime you want a satisfying comfort-food feast.
Ingredients
For the cheesy pasta
- 300 g (10 oz) pasta of your choice (penne, rigatoni, or shells work best)
- 2 cups (480 ml) heavy cream or cream sauce
- 1½ cups (150 g / 5 oz) shredded cheddar cheese
- ½ cup (50 g / 1.8 oz) grated Parmesan cheese
- 1 teaspoon garlic powder (3 g)
- Salt and pepper, to taste
- Optional: cooked bacon bits, sautéed mushrooms, or chopped parsley for garnish
For the crispy wings
- 12 chicken wings (about 1 kg / 2.2 lb)
- 2 tablespoons olive oil (30 ml)
- 1 teaspoon smoked paprika (2 g)
- 1 teaspoon garlic powder (3 g)
- ½ teaspoon chili powder (optional)
- Salt and pepper, to taste
- Optional: 3 tablespoons buffalo or BBQ sauce
Directions
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