Garlic Herb Shrimp Skillet 🍋🧄
Introduction
This Garlic Herb Shrimp Skillet is pure weeknight magic—juicy, tender shrimp cooked in a luscious garlic butter sauce, brightened with fresh herbs and a squeeze of lemon. One pan, minimal cleanup, and maximum flavor make this dish perfect over pasta, rice, or even as a shareable appetizer. The garlicky, buttery aroma alone will have everyone rushing to the table!
Ingredients
For the Shrimp:
- 1 lb large shrimp, peeled and deveined (450 g)
- 4 tbsp unsalted butter (56 g)
- 4 cloves garlic, minced (12 g)
- ½ tsp red pepper flakes (optional, for heat, 1 g)
- 1 tsp smoked paprika (2 g)
- 1 tsp Italian seasoning (1 g)
- Juice of 1 lemon (+ extra wedges for garnish)
- 2 tbsp fresh parsley, chopped (8 g)
- Salt & freshly ground black pepper, to taste
Directions
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