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Spicy BBQ Salmon Bites with Creamy Blue Cheese Dip

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Serving Suggestions

Serve these bites as an appetizer with celery sticks, grilled baguette slices, or crackers for dipping. Pair with a crisp white wine or light beer for a party-ready snack.

Storage Tips

Store leftover cooked salmon bites in an airtight container in the refrigerator for up to 1 day. The dip can be stored separately for 2–3 days. Reheat salmon gently in a skillet or oven to avoid overcooking.

Nutrition Facts (Approximate per serving)

Calories: 320
Protein: 28 g
Fat: 18 g
Carbohydrates: 10 g

These Spicy BBQ Salmon Bites are the perfect balance of smoky, sweet, and tangy flavors—quick to make, visually appealing, and irresistible to seafood lovers.

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