Stuffed Salmon with Mac and Sweet Glazed Bites 🍣🧀🍯
Introduction
This Stuffed Salmon with Mac and Sweet Glazed Bites is the ultimate comfort-meets-gourmet dinner that feels both indulgent and satisfying. Flaky salmon is filled with a creamy, cheesy seafood stuffing, baked until tender, and served alongside rich, velvety macaroni and cheese with sweet, caramelized glazed bites on the side. The contrast of savory, creamy, and slightly sweet flavors makes every forkful exciting. Whether you're cooking for guests or just treating yourself to something special, this dish turns any meal into a restaurant-style experience at home.
Ingredients
For the stuffed salmon
- 2 salmon fillets (approx. 150 g each / 5 oz)
- 100 g shrimp, peeled and chopped (3.5 oz)
- 60 g cream cheese (¼ cup / 2 oz)
- ¼ cup mozzarella cheese, shredded (25 g)
- 2 tablespoons Parmesan cheese, grated (15 g)
- 1 teaspoon garlic powder (2 g)
- ½ teaspoon paprika (1 g)
- Salt and black pepper to taste
- 1 tablespoon olive oil (15 ml)
- 1 teaspoon lemon juice (5 ml)
- Fresh parsley for garnish
For the macaroni and cheese
- 200 g elbow macaroni (7 oz / 2 cups)
- 1 tablespoon butter (15 g)
- 1 tablespoon flour (8 g)
- 1 cup milk (240 ml)
- ½ cup cheddar cheese, shredded (50 g)
- ¼ cup mozzarella cheese, shredded (25 g)
- Salt and pepper to taste
For the sweet glazed bites
- 200 g sweet potatoes, cubed (7 oz)
- 1 tablespoon butter (15 g)
- 1 tablespoon honey (15 ml)
- ½ teaspoon cinnamon (1 g)
- Pinch of salt
Directions
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